TABERNA DE IGNACIO
9511 S DIXIE HWY · PINECREST · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 6
03G-04-5High Priority – – From initial inspection : High Priority – Fish not held frozen before, during and after being packaged onsite using a reduced oxygen packaging method. See stop sale. Observed raw fish in reach in cooler thawed in original ROP. Observed octopus, snapper, salmon, and bacaloa in ROP thawed. **Warning** – From follow-up inspection 2025-09-25: Observed octopus thawed completely in ROP. **Admin Complaint**
03G-05-5High Priority – – From initial inspection : High Priority – Fish packaged in the establishment using a reduced oxygen method not bearing a label indicating that it is to be kept frozen until time of use. Observed no labels on any ROP packages. Observed octopus, snapper, salmon, and bacaloa in ROP thawed. **Warning** – From follow-up inspection 2025-09-25: Observed octopus completely thawed in ROP, missing required information. **Admin Complaint**
03G-52-1High Priority – – From initial inspection : High Priority – Operator is not properly tracking the number of days time/temperature control for safety food packaged using a reduced oxygen method was maintained frozen in order to properly date mark the food when thawed and held at refrigerated temperatures again. Observed multiple items in ROP in walk in freezer missing label and chart. The following items: soups and raw meats. **Warning** – From follow-up inspection 2025-09-25: **Time Extended**
03G-48-2High Priority – – From initial inspection : High Priority – Operator not complying with the procedures stated in the Process Waiver or HACCP plan approved by the Division of Hotels and Restaurants. Observed ROP fish not frozen through entirety of process. **Warning** – From follow-up inspection 2025-09-25: Observed octopus in ROP onsite completely thawed in ROP. **Admin Complaint**
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak above clams in walk in. Operator fixed order. **Corrected On-Site** **Warning** – From follow-up inspection 2025-09-25: Observed raw pork and beef stored above cooked chicken in walk in cooler. Operator fixed during inspection. **Time Extended**
01B-13-4High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed octopus, snapper, salmon, and bacaloa in ROP thawed. **Warning** – From follow-up inspection 2025-09-25: Observed octopus completely thawed in ROP. **Admin Complaint**
Intermediate 4
03G-09-5Intermediate – – From initial inspection : Intermediate – Cook-chill or sous vide reduced oxygen packaged food held more than 48 hours not labeled or with a label that lacks required information. Observed cook chill items with no label in walk in cooler. **Warning** – From follow-up inspection 2025-09-25: Observed item name and date, missing time of packaging. **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed dry food racks soiled. **Warning** – From follow-up inspection 2025-09-25: Observed dry food racks soiled at callback. **Time Extended**
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed on knife magnet. **Repeat Violation** **Warning** – From follow-up inspection 2025-09-25: Observed rust on knife magnet at time of callback. **Time Extended**
03G-06-5Intermediate – – From initial inspection : Intermediate – Reduced oxygen packaged food lacking bold type on contrasting background, or other required information. Observed no info on multiple packages of raw meats in walk in cooler. **Warning** – From follow-up inspection 2025-09-25: Observed date and name of product, missing time of ROP. **Time Extended**
Basic 5
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed microwave handles soiled. **Warning** – From follow-up inspection 2025-09-25: Observed soiled microwave handles at time of callback. **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer next to kitchen entrance. **Repeat Violation** **Warning** – From follow-up inspection 2025-09-25: Observed ice buildup at time of callback. **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. Observed no copy available. **Warning** – From follow-up inspection 2025-09-25: Observed no copy on site. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed cooler with soiled gaskets under slicer. Observed exterior of ice bin soiled. **Warning** – From follow-up inspection 2025-09-25: Observed exterior of ice machine soiled. **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in across stove. **Warning** – From follow-up inspection 2025-09-25: Observed rust on shelves at time of callback. **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 4:57 PM.
Violation category totals
1 observation(s)
6 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.