Inspection Report

Florida DBPR Inspection Report
Completed

OSAKA SUSHI AND HIBACHI

705 N DIXIE FWY · NEW SMYRNA BEACH · Volusia County · FL 32168

Restaurant history →

Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3667824
Visit number1
Inspection Visit ID13527947
DBPR license7407765

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical6 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Ramen broth overnight tightly covered 47F in reach in cooler overnight.

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#3High Priority03F-01-5

High Priority – Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Sushi rice marked 10:40-3. Operator updated time mark to reflect 4 hours. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#4Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. One tag for the previous 90 days – not marked

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – Garlic processing equipment on storage rack – interior flour container soiled with residue from previous day. Operator discarded – rice scoop out overnight with rice from previous day Operator removed to clean **Corrected On-Site**

Corrected On-Site
#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Using for food prep Rinsing coffee baskets **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 17, 2026 8:21 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.