Inspection Report

Florida DBPR Inspection Report
Warning

OASIS EMPORIUM LLC

4350 N FERDERAL HWY · FORT LAUDERDALE · Broward County · FL 33308

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Inspection Summary

Inspection dateFebruary 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3668062
Visit number1
Inspection Visit ID13528236
DBPR license1609515

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Cookline flip top – Raw beef stored over/not properly separated from ready-to-eat sauces. Operator began rearranging all items properly. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler – cooked rice/broccoli (46F); cooked beef (46F); beans (46F)); cream (49-50F). Per operator items held in unit overnight. No items prepped or portioned today. See stop sale. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Walk in cooler – cooked rice/broccoli (46F); cooked beef (46F); beans (46F)); cream (49-50F). Per operator items held in unit overnight. No items prepped or portioned today. See stop sale. **Warning**

WarningStop Sale

Basic 2

#1Basic14-69-4

Basic – Ice buildup in silver reach-in freezer – inside top of unit **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 14, 2026 12:14 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.