Inspection Report

Florida DBPR Inspection Report
Enforcement

ELLIES DOWNTOWN DELI LLC

18 E 6 ST · STUART · Martin County · FL 34994

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Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3668115
Visit number1
Inspection Visit ID13528289
DBPR license5301672

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority41-07-4

High Priority – Container of pink liquid "pepto bismol" medicine improperly stored inside white reach in cooler over bottles of condiments and foods Operator discarded **Corrected On-Site**

Corrected On-Site
#4High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength 0 ppm Operator reran machine to 50 ppm at time of inspection **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked peppers 58F – Cold Holding on prep table at cook line Per operator food not prepared or portioned today and left out of temperature for approximately 30 min Operator placed time stamp on food for remainder Observed pasta salad inside sliding reach in cooler at front counter at 48F – Cold Holding Per operator food not prepared or portioned today, Food next to rescheduled in cooler door opened frequently for ordered and fell out of temperature for approximately 30 min Operator placed inside back of reach in cooler 45F at 11:30); **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#6Intermediate02C-02-5

Intermediate – Cooked yellow rice prepared onsite and held more than 24 hours not properly date marked. Per operator food cooked on 2/20 at approximately 10am Operator provided proper date marking **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Bread stored on floor.

#2Basic14-01-5

Basic – Plastic cup with no handle used to dispense cheese Operator discarded . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 11:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.