PANERA BREAD 1673
463861 SR 200 · YULEE · Nassau County · FL 32097
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach in cooler on cook line, hard boiled egg (44F – Cold Holding). Employee stated they were stocked approximately 1 hour prior but lids have been open. Employee shut lid to bring temperature down. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of nozzles on coffee containers and tea urn in lobby soiled with build up of residue. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at handwash sink near dish area. Manager stocked paper towels. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Four employees food handler training taken longer than 3 years ago through corporate website. Manager stated she thinks they have taken the course again but does not know how to look it up on computer. **Corrective Action Taken**
Basic 7
36-73-4Basic – Floor soiled/has accumulation of debris. Fall under reach in coolers on cook line soiled with food debris. Also, floor/wall under soda machine in drive through area soiled with build up. Also, floor at front counter soiled with food debris.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop in cinnamon sugar in bakery area touching product. Manager moved scoop so handle is not in product. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of two microwaves near drive thru and microwave in lobby soiled with food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Multiple gaskets on cook line soiled with food debris. Also, speed racks on bakery walk-in cooler soiled with mold-like substance. Also, fan covers in walk-in cooler soiled with dust build up. **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of two flip top reach in coolers on cook line soiled with food debris.
25-05-4Basic – Single-service articles improperly stored. On bottom shelf of chemical rack, three rolls of toilet paper and box of open gloves stored. Manager moved single service items to other dry storage area. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. On counter near drive thru, ice coffee in urn not covered. Operator covered urn with large plate. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 8:12 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.