ROYAL PALM GRILL & DELI
806 N KROME AVE · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-13-4High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 6 mahi filets thawed in ROP. **Warning** – From follow-up inspection 2025-11-25: Observed 6 filets completely thawed in ROP **Time Extended**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled shelves where food is held in kitchen. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
Basic 11
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice bin soiled. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
06-09-1Basic – – From initial inspection : Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 6 mahi filets thawed in ROP. **Warning** – From follow-up inspection 2025-11-25: Observed 6 filets completely thawed in ROP. **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink stored above prep table across warewash. Operator removed items. **Corrected On-Site** **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed glasses and air pod case stored above prep table. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. Observed in disrepair it side of restroom. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in multiple freezers. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled exterior of multiple equipment. Observed soiled gaskets in multiple reach in coolers. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple coolers. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
36-02-5Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed throughout establishment. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. **Warning** – From follow-up inspection 2025-11-25: **Time Extended**
Inspector observations synchronized from DBPR on August 17, 2026 8:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.