HILLSTONE RESTAURANT
2821 E ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33062
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter held at 62 F at expo station cooler. Per operator, food not prepped or portioned today. Food stored in walk in cooler and brought to front expo line approximately 2.5 hours ago. Advised manager to move butter back to walk in cooler. **Corrective Action Taken** **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Certified food manager certification expired, Jonatathan Garay- expired in June 2025. All other managers' certificates expired. **Warning**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager present with over 20 employees present at time of inspection. **Repeat Violation** **Warning**
Basic 1
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Tongs stored in pan of braised cabbage with handle down in food at front low drawers cooler. Manager removed tongs. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 15, 2026 7:18 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.