Inspection Report

Florida DBPR Inspection Report

WOOD FOOT BEER COMPANY

172 BROOKS ST SE · FORT WALTON BEACH · Okaloosa County · FL 32548

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3668425
Visit number1
Inspection Visit ID13529664
DBPR license5604294

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. At Make Bar: Raw Chicken 46F, Sliced Tomato 46F, Shredded Mozzarella 51F (Greater than 4 hours). Items were prepped and stored in unit prior day. Ambient temp of unit reading 49F. **Warning**

WarningStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At Make Bar: Raw Chicken 46F, Sliced Tomato 46F, Shredded Mozzarella 51F (Greater than 4 hours). Items were prepped and stored in unit prior day. Ambient temp of unit reading 49F.

Inspector observations synchronized from DBPR on August 14, 2026 12:10 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.