Inspection Report

Florida DBPR Inspection Report
Completed

SURAH

5100 DR PHILLIPS BLVD · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateMarch 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3668430
Visit number1
Inspection Visit ID13529669
DBPR license5811576

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Cleaning products stored next to take out items by front counter

Intermediate 2

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled / stained with food debris, mold-like substance or slime. – cutting boards in kitchen

#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen **Repeat Violation**

Repeat Violation
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting.

#4Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler door in poor repair on cooks line

#5Basic08B-38-4

Basic – Food stored on floor. Containers of oil stored on floor near dry storage

#6Basic14-69-4

Basic – Ice buildup in reach-in freezer by hand wash sink

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Gaskets of reach in coolers on cooks line -Shelves on prep tables soiled -exterior of containers of dry ingredients -exterior of trash can -oven eyes on cooks line **Repeat Violation**

Repeat Violation
#8Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. On clean equipment rack next to dish machine

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Underneath dish machine

Inspector observations synchronized from DBPR on August 13, 2026 6:58 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.