PHILLIPPI CREEK VILLAG OYS BAR
5353 S TAMIAMI TRL · SARASOTA · Sarasota County · FL 342314200
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed seafood stuffing at 47F and shrimp 50F. Operator stated item had been in single door make station on cook line for approximately 2 hours. Operator moved items to freezer to rapidly cool. **Corrective Action Taken** **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of soda gun at the bar with black mold like substance. Employee was in the process of cleaning soda gun. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed towel in hand wash sink in kitchen across from walk-in cooler. Operator removed towel. **Corrected On-Site**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed rusty wire food rack in walk-in cooler 2.
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed solo cup being used to dispense jalapeños pepper slice in single door make station in salad preparation area. Operator removed solo cup. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Observed a 1" gap at threshold of exterior door from kitchen.
08B-38-4Basic – Food stored on floor. Observed bags of onion on the floor in walk-in cooler 2. Operator moved onion off the floor. **Corrected On-Site**
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in seafood stuffing on cook line. Operator moved handle above product. **Corrected On-Site**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach-in cooler across from sauté on cook line. Observed no ambient thermometer in walk-in cooler inside kitchen.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed employees must wash hand sign in men's bathroom near oyster area. E-mail operator a hand wash sign. Operator printed and hung sign. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the underside of soda dispenser next to spouts at the bar with black mold like substance. Operator was in the process of cleaning and sanitizing areas. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 12:42 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.