Inspection Report

Florida DBPR Inspection Report
Completed

JUANITAS

204 BOSTON AVE · IMMOKALEE · Collier County · FL 34142

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Inspection Summary

Inspection dateMarch 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3668468
Visit number1
Inspection Visit ID13529707
DBPR license2102451

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw chicken wings stored above lettuce in reach in cooler on the front line. Operator moved chicken. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled, operator is in the process of cleaning. **Corrected On-Site**

Corrected On-Site
#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed not all food prepared over 24 hours in reach in cooler date marked.

Basic 7

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed grease on the floor around the fryer.

#2Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed container lid broken.

#3Basic36-24-5

Basic – Hole in or other damage to wall. Observed wall damaged by the rear kitchen door.

#4Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle in contact with flour in bulk use bin. Operator removed scoop. **Corrected On-Site**

Corrected On-Site
#5Basic14-73-4

Basic – No container installed for catching grease from hood drip tray. Observed grease tray on hood damaged, operator has hood company scheduled to repair. **Corrective Action Taken**

Corrective Action Taken
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in gaskets soiled.

#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by steam well in the kitchen.

Inspector observations synchronized from DBPR on August 12, 2026 9:52 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.