Inspection Report

Florida DBPR Inspection Report
Warning

LA REINA DE MEXICO VEMEX LLC

1413 CLEVELAND ST · CLEARWATER · Pinellas County · FL 33755

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Inspection Summary

Inspection dateMarch 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3668508
Visit number1
Inspection Visit ID13529747
DBPR license6218571

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Person in charge explained proper set up of triple sink . Employee then washed rinsed and sanitized dishes **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting board in food prep area soiled with food build up in cracks **Repeat Violation**

Repeat Violation
#9Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. SafeStaff training certificates for all employees expired in December 2025

Basic 6

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable between stove and triple sink . **Repeat Violation**

Repeat Violation
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Person in charge removed tongs from oven handle **Corrected On-Site**

Corrected On-Site
#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board at cook line . Employee removed towel **Corrected On-Site**

Corrected On-Site
#4Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface at cook line near triple sink

#5Basic21-13-4

Basic – Soiled wet wiping cloth placed in use with fresh solution at cook line. .

#6Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 ppm chlorine . Employee changed solution Recheck 100 ppm chlorine **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 6:59 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.