DELHI PALACE
25000 US HWY 19 N · CLEARWATER · Pinellas County · FL 33763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
28-14-5High Priority – Evidence of mop/cleaning wastewater dumped onto ground. Mop sink removed, sink is present on the floor of kitchen , not installed. Operator stated they dump the mop water outside on the ground. Discussed the importance of of not dumping mop water on the ground **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Goat 45F cold hold in double pan, chicken 44F cold hold in double pan. Both items were in unit less than 4 hours. Operator placed on ice. Second temperatures at 2:15, goat 43F cold holding, chicken 42F cold holding **Repeat Violation** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. Spray bottle containing chemical stored next to clean dishes **Warning**
Intermediate 6
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Warning**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food container holding spiced soiled with food debris. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk in cooler- cooked chicken, cooked goat, sauce on ground that was made Monday. Operator was able to determine the cook date and date accordingly. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Large spray bottle containing chemical not labeled with common name. **Warning**
Basic 8
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee beverages stored over and around food and clean equipment. **Warning**
08B-38-4Basic – Food stored on floor. Walk in cooler food stored on the floor in pots. **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. **Corrected On-Site** **Warning**
29-27-4Basic – No mop sink or curbed cleaning facility provided at establishment. Mop sink removed. The sink is present in the kitchen on the floor but not hooked up. There is plumbing outside for what looks like a mop sink used to be. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of all fixed equipment on cook line has a build up of grease and food debris. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Chicken thawing in sink no running water, still mostly frozen. Operator turned on water for proper thawing **Corrective Action Taken** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Cook line prep area and storage areas **Repeat Violation** **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Food containers containing food removed from the original container not labeled. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 11:17 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.