Inspection Report

Florida DBPR Inspection Report
Completed

QIANLONG

8726 NW 26 ST STE 15 · DORAL · Dade County · FL 33172

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Inspection Summary

Inspection dateApril 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3668751
Visit number1
Inspection Visit ID13530898
DBPR license2331623

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate10 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed container with raw salmon stored over boxes of bean sprouts in walk in cooler.

#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed container of raw chicken stored over container with cooked chicken in walk in cooler.

Basic 10

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle used to scoop sugar.

#2Basic36-36-4

Basic – Ceiling tile missing. Observed ceiling tile missing above double door reach in freezer.

#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed employees engaging in food preparation with no hair restraint.

#5Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor in walk in cooler soiled with old food debris.

#6Basic08B-38-4

Basic – Food stored on floor. Observed cases of plastic jugs of oil stored on floor at cook line.

#7Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knives stored in between 3 compartment sink and wall.

#8Basic51-18-6

Basic – No copy of latest inspection report available.

#9Basic25-32-4

Basic – Reuse of single-service or single-use articles. Observed single service plastic jug cut at the bottom and used as a scoop in white rice bin.

#10Basic22-16-4

Basic – Walk-in cooler interior/shelves have accumulation of soil residues. Observed shelves in walk in cooler soiled with old food debris.

Inspector observations synchronized from DBPR on August 12, 2026 4:31 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.