GUACATACOS
2203 N COMMERCE PKWY · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on December 1 2025 "Establishment observed preparing, serving, or selling food. to customers with an expired license." Operator renewed during inspection. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach in cooler Single glass door reach in ambient temperature 50F shredded pork (51F – Cold Holding); beef (51F – Cold Holding); raw shrimp (51F – Cold Holding); cooked chicken (51F – Cold Holding); chorizo (51F – Cold Holding); raw chicken (51F – Cold Holding) per operator held in cooler for approximately 1 hour not portion or prepared today. Operator moved to another cooler. Observed Flip top; green zucchini sauce (49F – Cold Holding); pico de gallo (49F – Cold Holding); shredded cheese (49F – Cold Holding); shredded lettuce (49F – Cold Holding) per operator held out of temperature less than 1 hour. Operator placed in ice bath. **Corrective Action Taken** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed birria broth (110F – Hot Holding) on table next to flat top per operator held out of temperature less than 30 minutes. Operator placed on flat top to reheat. **Corrective Action Taken** **Warning**
Basic 7
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
14-11-5Basic – Equipment in poor repair. Single glass door reach in ambient temperature 50F **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior has accumulation of black substance/grease/food debris. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed beef 35F in a pan on shelf under prep table. **Warning**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 0 Ppm chlorine operator added chlorine rechecked 50Ppm **Corrected On-Site** **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Operator elevated **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 11:12 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.