SUSHI YAMA
8788 BOYNTON BEACH BLVD #102A · BOYNTON BEACH · Palm Beach County · FL 33472
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 6
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.at 0 ppm. Operator corrected to 100 ppm chlorine **Corrected On-Site** **Warning**
12A-12-4High Priority – Employee switched from working with raw food m handling raw chicken then proceeded to enter walk in cooler and handled clean pans with food then exited walk in cooler and handled clean pans without washing hands. Employee washed hands **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-02-7High Priority – Live, small flying insects found Approximately 3 flying around under dishwashing machine. Advised operator to eliminated **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Sushi bar cooler Raw shell eggs over sauces Flip top cooler Raw beef, raw chicken, raw fish over sauces and noodles. Operator stored properly **Corrected On-Site** **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Approximately 3 live roaches crawling on the floor by floor drain under dishwashing machine. Operator killed and sanitized areas **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. On sushi rice at sushi bar. Operator timed marked for the remaining time of 3 hours. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 1
08B-38-4Basic – Food stored on floor. Multiple sauces stored on the floor inside walk in cooler. Advised operator to stored at least 6" from the floor **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 11:03 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.