RINCONCITO COLOMBIANO
481 N SR 434 STE 1010 · ALTAMONTE SPRINGS · Seminole County · FL 32714
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. -Pork, and tamalas, in plastic grocery bags
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw Chicken over several ready to eat items in reach cooler -Raw pork over tamales in reach in cooler. Operator removed **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Cheese empanadas ; (125F – Hot Holding) in hot box at front counter stored. Less than 4hrs. Per operator. Advised to reheat to 165F also discussed putting on time plan **Corrective Action Taken**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand sink in kitchen full of dishes . Operator removed **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 6
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Several ceiling tiles in kitchen and back storage area have water damage. Operator is waiting for repairs
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On prep table. Operator removed **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -Phone on slicer. Operator removed -Phone on clean plate . Operator removed phone and moved plate to be washed **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. -Hood filters -Chest freezer lid torn
36-62-4Basic – Light not functioning. Out under hood due to warer damage
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover over hand sink
Inspector observations synchronized from DBPR on August 12, 2026 5:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.