DON MATIAS RESTAURANT NO.2
7788 NW 44 ST · SUNRISE · Broward County · FL 33351
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. **Warning**
01B-07-4High Priority – Food with mold-like growth. See stop sale. 1. Observed in flip top opposite cook line , two pans of cut tomatoes with mold-like growth. 2. Observed in walk in cooler , pan of soup with mold-like growth. Operator discarded during the inspection. **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed establishment license expired since December 1st, 2025. Establishment is open and selling food to the public . **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in lower flip top cooler at cook line, pasta salad (45F – Cold Holding); chorizo (45F – Cold Holding). Per operator items were not prepared or portions today . Item was left in cooler over night exceeding 6 hours. See stop sale. **Warning**
Intermediate 6
11-03-5Intermediate – Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Emailed poster to operator. **Warning**
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to operator. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit when using chlorine as the main sanitizer. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Repeat Violation** **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee hired less than 60 days . Employee completed food reporting agreement during the inspection. **Corrective Action Taken** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Hand wash sink at front counter . Operator provided during the inspection. **Corrected On-Site** **Warning**
Basic 11
36-24-5Basic – 1.Hole in or other damage to wall. Observed hole in Lower part of the wall opposite the dry storage rack in kitchen. 2. Observed hole under walk in cooler. **Warning**
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine at front counter has Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned during the inspection. **Corrected On-Site** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent at cook line highly soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed flip top at cook line cutting board has cut marks and is no longer cleanable. **Warning**
35A-03-4Basic – Dead roaches on premises. Observed one dead roach on floor next to dry storage rack in kitchen. Operator cleaned and sanitized area during the inspection. **Corrected On-Site** **Repeat Violation** **Warning**
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water under dry storage rack in kitchen. **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair Observed floor tiles missing throughout the kitchen. **Warning**
08B-38-4Basic – Food stored on floor. Observed in walk in cooler , containers of meat , beans and peeled plantains stored in floor. Operator elevated during the inspection. **Corrected On-Site** **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Emailed poster to operator. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In kitchen around all cooking equipment soiled with grease, food debris, dirt, slime or dust. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Observed faucet in kitchen next to triple sink leaking when turned off. **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:34 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.