PORTILLO'S
315 N ALAFAYA TR · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Tomato sliced and butter cubed at the cook line on time no time mark . Operator stated that been there for 30 minutes added labeled **Corrected On-Site**
Basic 2
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Kitchen area make table .
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Tongs was stored direct on top of rose beef . Operator moved it to a pan . **Corrected On-Site**
Inspector observations synchronized from DBPR on August 13, 2026 10:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.