THE KEG SOCIAL
12850 WATERFORD LAKES PKWY · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found Observed 1 live flying insects by walk-in freezer area . Operator killed it . Next routine visit per supervisor. **Corrected On-Site** **Repeat Violation**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Feta cheese opened 3-2-26 Operator stated was wrong date it's opened 3-12 but he discarded it because today is the last day . Impossible meat prepared 3-9 had to stop sale . Operator discarded it . **Corrected On-Site**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Impossible meat prepared 3-9. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. heavy cream (50F – Cold Holding) Operator stated they was cleaning the cooler and the heavy cream was out for some time about 30 minutes and he moved it to the freezer to fast cool second check 41 f **Corrected On-Site** **Repeat Violation**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. The 3 cutting board kitchen area .
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken wings cooked 4 days ago no label bottom of make table .
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle containing glass cleaner no label by the 3 compartment sink . **Repeat Violation**
Basic 8
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Gasket torn bottom of make table . **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Exit door .
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen. **Repeat Violation**
35B-02-4Basic – Insect control device installed over food preparation area. Insect device installed over soda boxes by the exit door . Operator moved it . **Corrected On-Site**
36-62-4Basic – Light not functioning. One out by the hoods .
08B-12-5Basic – Stored food not covered. Food not covered at the reach-in freezer kitchen area . Operator covered it . **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes and lettuce stored over cut cabbage at the walk-in cooler . Operator switch it . **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 10:07 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.