Inspection Report

Florida DBPR Inspection Report

METRO DINER

250 PALM COAST PKWY NE STE 205 · PALM COAST · Flagler County · FL 32137

Restaurant history →

Inspection Summary

Inspection dateFebruary 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3669311
Visit number1
Inspection Visit ID13532166
DBPR license2800821

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority28-27-5

High Priority – Grease interceptor/trap overflowing onto floor/ground. Observed grease pooling in rocks near back door. Observed grease splash spots on side of wall and brown storage container. Person in charge called company that services grease container. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone above single service next to office. Moved cell phone to shelf away from single service. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed side of tilt skillet soiled with food under plastic cover **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 14, 2026 12:16 AM.

Violation category totals
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.