Inspection Report

Florida DBPR Inspection Report
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1328 SW 160 AVE · SUNRISE · Broward County · FL 33326

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Inspection Summary

Inspection dateFebruary 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3669329
Visit number1
Inspection Visit ID13532184
DBPR license1613469

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired on December 1 2025 "Establishment observed preparing, serving, or selling food. to customers with an expired license." **Warning**

Warning
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed raw lamb dumplings mix stored over unwashed oranges. Observed raw beef stored over unwashed Chinese cabbage. **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef (62F – Cold Holding) Per operator held out of temperature less than 2 hours operator placed in walk-in cooler. Observed in reach in cooler beef (47 F – Cold Holding) per operator sliced beef was removed from cooler to prepare order and placed back into cooler. Held out of temperature less than 10 minutes. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 4

#7Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Nancy wang **Warning**

Warning
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips. **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Operator provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Observed plastic containers of soy sauce and cooking oil stored on kitchen floor. **Warning**

Warning
#2Basic25-05-4

Basic – Single-service articles improperly stored. Observed box single serve containers on floor. **Warning**

Warning
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed beef 62F in a bowl of stagnant water out at room temperature. Per operator held out of temperature less than 2 hours operator placed in walk-in cooler. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 13, 2026 11:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.