PIRANHA PATS
1479 E COMMERCIAL BLVD · FORT LAUDERDALE · Broward County · FL 33334-5715
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled dirty pans at ware washing area before removing clean bowls from dishwasher to be stored, without washing hands. Advised operator of proper handwashing procedures, employee washed hands. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. chicken wings (123F – Hot Holding) in hot holding unit on line. Per operator items held out of temperature for approximately 30 minutes. Advised operator to reheat to 165F. Operator did. **Corrective Action Taken**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. In prep area handwashing sink used as a dump sink evidenced by food debris in sink. Advised operator of proper use for handwashing sink.
Basic 1
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm); advised operator change out sanitizer bucket. Operator did. Sanitizer Bucket (Quaternary 200ppm) **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 8:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.