Inspection Report

Florida DBPR Inspection Report

CHINA WOK

1150 MALABAR RD #119 · PALM BAY · Brevard County · FL 32907

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Inspection Summary

Inspection dateFebruary 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3669673
Visit number1
Inspection Visit ID13533530
DBPR license1505484

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken in bin stored over raw beef in walk in cooler. Provided operator with food storage chart in Chinese. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Written time plan not printed from last inspection. Printed it and filled out with owner. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Cardboard used to line shelf back of kitchen. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Make table lower reach in cooler door gaskets repaired with duct tape. **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Small reach in cooler front of kitchen has torn gasket top left door.

#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back screen door has broken wood on trim opening side.

#5Basic08B-38-4

Basic – Food stored on floor. Cooking oil stored on floor at woks on cook line. **Corrected On-Site**

Corrected On-Site
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Three door reach in freezer in back of kitchen has gaskets soiled with mold like substance.

#7Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Three door reach in freezer in back of kitchen is soiled with food debris on bottom shelf.

Inspector observations synchronized from DBPR on August 14, 2026 8:16 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.