ICON MEDITERRANEAN
241 NW 24 STREET, SUITE G · MIAMI · Dade County · FL 33127
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-35-5High Priority – Food preparation sink has soil/old food residue. **Repeat Violation**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/Observed food manager certification for Jay Jwad expired on 4-10-2025 and Hussam Jawad expired on 2-10-2020. **Repeat Violation** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter and at handsink next to walk in cooler.
31B-03-4Intermediate – No soap provided at handwash sink. Observed at front counter and at handsink next to walk in cooler.
Basic 13
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles.
36-36-4Basic – Ceiling tile missing. Observed by 3 compartment sink.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout preparation area and dishwasher area.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Observed gasket in poor repair at reach in cooler by front counter of establishment. **Repeat Violation**
29-09-4Basic – Faucet/handle missing at plumbing fixture. Observed handsink at front counter missing faucet handle.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed throughout preparation area, walk in cooler and dishwasher area at establishment. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed throughout kitchen. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled throughout establishment. Observed fan cover at walk in cooler soiled. Observed handsink soiled throughout establishment.**Repeat Violation** **Repeat Violation**
14-17-4Basic – Observed Walk-in cooler with rust that has pitted the surface.
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed at rack above 3 compartment sink.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled throughout preparation area and dishwasher area. **Repeat Violation**
Inspector observations synchronized from DBPR on August 16, 2026 7:58 AM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.