Inspection Report

Florida DBPR Inspection Report
Warning

OUR PLACE

1101 S MISSOURI AVE · CLEARWATER · Pinellas County · FL 33756

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Inspection Summary

Inspection dateFebruary 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3669859
Visit number1
Inspection Visit ID13533716
DBPR license6213665

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese (48F – Cold Holding) second temp 10:00 40F; heavy cream (47F – Cold Holding) second temp 10:00 40F; cooked turkey (48F – Cold Holding) second temp 10:00 43F. All items from walk in placed in freezer at 9:15. Discontinued use of walk in cooler to make repair. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 3

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line in front of steam table and reach in cooler near door is stained. Can opener blade soiled with black substance. Ice machine interior soiled. **Repeat Violation** **Warning**

Repeat ViolationWarning
#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink next to walk in freezer. Operator placed paper towels next to sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwashing sink next to walk in freezer had no hot water. Operator turned hot water on below sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 7

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Walk in cooler alarmed at 6:00 am. Operator has placed service call. Ambient temperature reads 55F at 10:30am. All the foods removed and placed in freezer. **Warning**

Warning
#2Basic40-04-4

Basic – Cosmetics/toiletries stored with food, clean equipment and utensils, clean linens or single-service items. Hand lotion stored on spice rack. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting boards in front of steam table on cook line and near reach in cooler near kitchen door are grooved. **Warning**

Warning
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket hanging on bread rack in front expo area and purse on soda box rack. Operator relocated jacket and purse. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic08B-38-4

Basic – Food stored on floor. Box of soda on floor. Operator relocated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Coffee filters not protect next to coffee station. Operator placed in sealed container. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mops on floor. Operator inverted. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 13, 2026 11:30 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.