Inspection Report

Florida DBPR Inspection Report
Enforcement

JAX FISH SHRIMP AND CHICKEN

656 EDGEWOOD AVE · JACKSONVILLE · Duval County · FL 32254

Restaurant history →

Inspection Summary

Inspection dateNovember 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3643793
Visit number4
Inspection Visit ID13534408
DBPR license2607822

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-02-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw shrimp stored over ready to eat mozzarella sticks in standing reach in freezer in rear of kitchen. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-25: At callback observed raw chicken stored over raw conch in standing reach in cooler on cook line. Person in charge rearranged food items to proper storage levels. **Admin Complaint** **Corrected On-Site** – From follow-up inspection 2025-09-29: At callback observed raw chicken stored on top shelf above fish items in standing reach in cooler on cook line. Person in charge rearranged food items to proper storage levels. **Admin Complaint** **Corrected On-Site** – From follow-up inspection 2025-11-25: At callback observed chicken stored over raw conch. Person in charge rearranged food items to proper storage levels. **Admin Complaint** **Corrected On-Site**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 2

#2Intermediate53A-02-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed person in charge unable to provide proof of any certified food managers for establishment. **Warning** – From follow-up inspection 2025-09-25: At callback observed no change. **Time Extended** – From follow-up inspection 2025-09-29: At callback observed no change. **Time Extended** – From follow-up inspection 2025-11-25: At callback observed person in charge unable to provide proof of any proof of certified food management certifications. **Admin Complaint**

WarningAdmin Complaint
#3Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed person in charge unable to provide proof of any state approved food handler certifications for 1 employee hired more than 60 days prior. **Warning** – From follow-up inspection 2025-09-25: At callback observed no change. **Time Extended** – From follow-up inspection 2025-09-29: At callback observed no change. **Time Extended** – From follow-up inspection 2025-11-25: At callback observed person in charge unable to provide any proof of state approved food handler certifications. **Admin Complaint**

WarningAdmin Complaint

Inspector observations synchronized from DBPR on August 17, 2026 8:19 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.