JENNI'S PANADERIA SALVADORENA CORP
204 WASHINGTON AVE · HOMESTEAD · Dade County · FL 33030
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
14-31-5High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. Observed at reach in cooler located in the kitchen beef burrito/pupusas store in nonfood grade bags. Operator removed and stored poposa in food grease bag. **Warning** – From follow-up inspection 2025-12-01: During callback inspection observed at reach in cooler located in the kitchen beef burrito/pupusas store in nonfood grade bags. **Time Extended**
Intermediate 2
53A-03-7Intermediate – – From initial inspection : Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/. Observed Faustina Velasquez food manager certification expired 10-20-2024 **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
16-37-1Intermediate – – From initial inspection : Intermediate – Observed chemical test kits provided for chlorine expired since 02-2022. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
Basic 8
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. Observed Buildup of food debris on reach in cooler door handles at kitchen. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
24-05-4Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed at shelves located next to the three compartment sink cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed 3 cutting board at the three compartment sink has cutting marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-01: During callback inspection observed cutting board has cut marks at preparation table. **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Observed gaskets at reach in freezer and also reach in cooler located in the back of the kitchen in disrepair. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign provided at handwashing sink located next to the three compartment sink. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
14-33-4Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed both reach in coolers shelves with rust located next located in the kitchen. **Warning** – From follow-up inspection 2025-12-01: During callback inspection observed both reach in coolers shelves with rust located next located in the kitchen. **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall by the three compartment sink at exit door soiled with accumulated grease. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
36-10-4Basic – – From initial inspection : Basic – Worn, torn and/or soiled floors/carpeting. Observed soiled floors under cooking equipments at kitchen. **Warning** – From follow-up inspection 2025-12-01: **Time Extended**
Inspector observations synchronized from DBPR on August 17, 2026 8:15 AM.
Violation category totals
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.