Inspection Report

Florida DBPR Inspection Report
Extended

SABAL TAVERN

2600 DEL WEBB BLVD · ST. CLOUD · Osceola County · FL 34771

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Inspection Summary

Inspection dateOctober 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3607314
Visit number2
Inspection Visit ID13534914
DBPR license5911772

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority22-49-4

High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. High temperature dishwasher not reaching 160F **Warning** – From follow-up inspection 2025-10-03: Dish machine did not reach 160F on callback inspection **Time Extended**

Warning

Intermediate 1

#3Intermediate16-62-1

Intermediate – – From initial inspection : Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. – From follow-up inspection 2025-10-03: **Time Extended**

Basic 1

#1Basic10-20-4

Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. On oven handle on cookline Operator moved **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2025-10-03: **Time Extended**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 20, 2026 4:21 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.