LA MICHOACANA ICE CREAM INC
209 W ALEXANDER ST · PLANT CITY · Hillsborough County · FL 33563
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front fruit counter: cut cantaloupe (45F – Cold Holding); cut watermelon (44F – Cold Holding); diced tomatoes (44F – Cold Holding); cojita cheese (44F – Cold Holding); (44F) **Warning**
Intermediate 2
53A-04-6Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager Vidaiseo Caztizo hired 3 years ago. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee dumped ice cream scoop water in hand sink by front counter. **Warning**
Basic 4
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic unsealed ceiling tiles in front counter, service area, and back kitchen and ware washing area **Repeat Violation** **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Front doors to establishment has approximately a .25 inch gap where stripping is missing **Warning**
14-69-4Basic – Ice buildup in walk-in freezer around condenser and door frame **Repeat Violation** **Warning**
13-03-4Basic – Observed 2 Employees with no hair restraint while engaging in food preparation. **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 8:12 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.