EDDIE V'S RESTAURANT #8512
4400 BOY SCOUT RD · TAMPA · Hillsborough County · FL 33607
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-19-4High Priority – Employee washed hands with cold water. Employee washed hands in handwash sink at expo line with hot water temped 80 F. Discussed with operator about the minimum hot water temperature is 85F to properly wash hands.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control can be determined. Melted butter at expo line. Operator date marked at time of inspection. **Corrected On-Site**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ices dumped in handwash sink at wait station in kitchen.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Ran hot water approximately 2 minutes in handwash sinks at expo line, wait station and oyster bar, temped 80F-81F.
Inspector observations synchronized from DBPR on August 12, 2026 4:31 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.