Inspection Report

Florida DBPR Inspection Report
Enforcement

JOEYS PIZZA

1312 SEVEN SPRINGS BLVD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateDecember 3, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3670332
Visit number1
Inspection Visit ID13536864
DBPR license6113780

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 5

#4High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Cook left kitchen, went back to making pizza dough, no hand wash, discussed proper hand wash with staff **Warning**

Warning
#5High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In reach in cooler on cook line across from stove- raw chicken, shrimp, beef over cartons of cream, operator moved cream to walk in cooler, no solid barrier between the two. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach in brick wall in dining room by entrance to kitchen operator killed roach . **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#7High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Pizza dough on prep table on top of soiled can opener base, black residue on pizza dough. Operated cut off that part of dough and discarded **Warning**

WarningStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In vertical glass door cooler in hallway- butter pads (46F – Cold Holding), moved to freezer In reach in cooler across from stove -ricotta cheese (45F – Cold Holding); shredded mozzarella (45F – Cold Holding); breaded eggplant (45F – Cold Holding), recheck 43F, moved to walk in cooler, temperatures taken last night were 41F or below. **Warning**

Warning

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler at pizza station White cutting board at steam table **Warning**

Warning
#10Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Can opener's base **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 3

#1Basic35A-03-4

Basic – Dead roaches on premises. Approximately 10 In between bricks on wall roach wall in dining room by entrance to kitchen. 1 dead on floor by cart in pizza room, operator removed. 3 dead on fooor in wait station by vertical cooler **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Walk in cooler floor has tiles missing, standing water **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic08B-19-4

Basic – Food contaminated by unsanitized equipment or utensil. See stop sale. Pizza dough on prep table on top of soiled can opener base, black residue on pizza dough. Operated cut off that part of dough and discarded **Warning**

WarningStop Sale

Inspector observations synchronized from DBPR on August 17, 2026 8:00 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.