Inspection Report

Florida DBPR Inspection Report
Completed

RAICES

4812 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33614

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Inspection Summary

Inspection dateMarch 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3670409
Visit number1
Inspection Visit ID13537063
DBPR license3905071

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority03D-01-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Marinara sauce prepped at 9am left on counter temped at 80f at 2:35 pm , chef discarded sauce

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef , chicken and pork over ready to eat cooked beef in walk in cooler , chef and manager arranged the walk in cooler to proper storage. **Corrected On-Site**

Corrected On-Site
#9High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Marinara sauce with onions and peppers ,prepped at 9am left on counter , next to make cooler in front kitchen area temped at 80f at 2:35 pm , chef discarded sauce.

Stop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked Marinara sauce with onions and peppers ,prepped at 9am left on counter , next to make cooler in front kitchen area temped at 80f at 2:35 pm , chef discarded sauce.

#11High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet with hose. Mop sink behind building , missing vacuum breaker at the hose Bibb,Discussed with owner the importance of a vacuum breaker.

Intermediate 1

#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink in kitchen next to triple sink full off ice waste, manager remove ice from handwashing sink, Observed employee filling water pitcher at hand washing sink behind the bar, discussed with manager , handwashing sinks are for handwashing only.

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink at bar on drink prep area , employee moved item to appropriate location. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on make table cooler next to stove top range, employee moved phone. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Observed pineapple juice cans , oil, yucca , and rice stored on floor in the storage room,manager had employees move food off the floor. **Corrected On-Site**

Corrected On-Site
#4Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed handle touching ice in ice bin behind bar, bartender moved ice scope to the appropriate angle. **Corrected On-Site**

Corrected On-Site
#5Basic33-11-4

Basic – Missing drain plug at dumpster.discussed with owner the importance of a drain plug at the garbage dumpster.

#6Basic33-16-4

Basic – Open dumpster lid. Operator closed the lid on the dumpster. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 7:15 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.