RANCHO CHICO
91 SW MONTEREY RD · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed refried beans at 49F cooling at 11:15 since approximately 5pm the night before Food did not reach from 135F to 41F with in 6 hours. See stop sale **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed refried beans at 49F cooling at 11:15 since approximately 5pm the night before Food did not reach from 135F to 41F with in 6 hours. See stop sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (48F – Cold Holding); tomato sauce (48F – Cold Holding); cooked beans (50F cold holding); inside walk in cooler at 11:15 Per operator food not prepared or portioned today, walk in cooler having cooling issues since approximately 9am and fell out of temperature for approximately 2 hours, Advised operator to keep cooler door, utilize other cooling units and ice bags Operator began to put ice bags on items and move several food items inside walk in cooler Cooked chicken at 47F Tomato salsa at 47F Cooked beans 48F *2nd temp* **Corrective Action Taken** **Warning**
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink cook line **Warning**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
24-05-4Basic – Clean Ice buckets not stored inverted or in a protected manner. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between steam table equipment at cook line **Warning**
08B-12-5Basic – Stored food not covered. Observed tortilla chips inside plastic bins with no cover at cook line **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw beef and craw chicken sitting under prep counter on metal trays thawing at 29F -32F Operator placed foods inside walk in cooler to remain temperature **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 10:45 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.