ATHENIAN GARDEN
6940 22 AVE N · ST PETERSBURG · Pinellas County · FL 337103920
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-04-4High Priority – – From initial inspection : High Priority – Rodent activity present as evidenced by rodent droppings found. 12 rodent droppings on shelf in left corner of end cook line near front expo window 2 rodent droppings on floor in right corner of end of cook line near expo windows **Warning** – From follow-up inspection 2025-10-02: 2 rodent droppings on prep table shelf near stand mixer 1 rodent dropping on floor in dining room 1 rodent dropping on floor near men's restroom 2 rodent droppings on floor at end of cook line under left corner prep table**Time Extended** **Time Extended** – From follow-up inspection 2025-10-02: 1 rodent dropping on bag in box soda 1 rodent dropping on floor next to reach in coolers near walk in cooler 1 rodent dropping under left prep table end of cook line All areas cleaned and sanitized **Time Extended** **Corrected On-Site** – From follow-up inspection 2025-10-03: 1 live roach under prep table by walk in cooler 1 live roach in employee restroom sink 1 live roach under employee restroom sink No rodent droppings observed this visit. **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Soda nozzles soiled with accumulation of slime -Cutting boards at prep stations and on cook line stained **Repeat Violation** **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
16-53-4Intermediate – – From initial inspection : Intermediate – Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Dish machine temped 110F **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
Basic 6
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles -On reach in cooler door on cook line **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable on prep coolers in kitchen and on cook line. **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. 2 dead roaches in floor in employee restroom 1 dead roach in dry storage area near office 1 dead roach behind door in office 3 dead roaches under dry storage in office **Warning** – From follow-up inspection 2025-10-02: 1 dead roach on deli meat slicer 1 dead roach in office 1 dead roach in employee restroom 1 dead roach on floor in walk in cooler **Time Extended** – From follow-up inspection 2025-10-02: 1 dead roach on floor in crevasse between wall and dry storage area near office **Time Extended** **Corrected On-Site** – From follow-up inspection 2025-10-03: 1 dead roach in back kitchen near walk in cooler **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor in walk in freezer in has large tear and hole in it **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets on reach in coolers soiled with accumulation of food debris **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with mold like substance in dish wash area **Warning** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-02: **Time Extended** – From follow-up inspection 2025-10-03: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 4:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.