THE DECK BAR & GRILLE
5901 SUN BLVD, #100 · ST. PETERSBURG · Pinellas County · FL 33715
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. Chicken wings not cooled to 70F within two hours and would not reach first benchmark without intervention. Employees reheated items to 165F and began the cooling process. Employees are utilizing a probe thermometer to monitor temperature. **Corrective Action Taken** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. (1) one live roach observed under the dish machine. Employee dispatched and cleaned/sanitized area. **Corrective Action Taken** **Warning**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink at prep area used to store cooling rice. Employee removed. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at mop sink. Employee provided during inspection. **Corrected On-Site** **Warning**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machines at front bar with mold like substance. **Warning**
35A-03-4Basic – Dead roaches on premises. (2) dead roaches located in dish pit on the floor. Employee cleaned and sanitized area. **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Floors heavily soiled with grease behind cook line. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach-in cooler at front bars have build up of residues. **Warning**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen fish thawing on a prep table located in the rear. Discussed thawing with employees. Employees place fish under refrigeration to thaw. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:42 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.