Inspection Report

Florida DBPR Inspection Report
Warning

MERCADO WEST

6001 CENTRAL AVE · SAINT PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateApril 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3670802
Visit number1
Inspection Visit ID13538131
DBPR license6218790

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 4

#3High Priority35A-02-7

High Priority – Live, small flying insects found 3 live flies in kitchen 8 live flies behind bar 2 live flies in wait station 4 live flies in dish pit area 1 live fly near restaurant entrance Observed landing on cutting boards and bar equipment. Operator cleaned and sanitized all areas that we observed flies land on. Operator has killed 2 flies. **Warning**

Warning
#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef and pork stored above queso and seasoned water for cooking rice in walk in cooler. Operator moved raw meats to store below ready to eat foods and foods with lower minimum cook temperatures. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm) Operator diluted and retested at 200PPM. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6High Priority41-27-4

High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer Bucket in kitchen (Quaternary 500ppm) Operator diluted and retested at 200PPM. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#7Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. **Warning**

Warning

Basic 2

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. -sanitize dispensing equipment on 3 compartment sink dispensing too strong of a solution. Operator will dilute and test to ensure proper sanitize strength until equipment has been repaired. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on August 12, 2026 5:41 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.