Inspection Report

Florida DBPR Inspection Report
Completed

MICELI'S RESTAURANT

3930 PINE ISLAND RD NW · MATLACHA · Lee County · FL 33993

Restaurant history →

Inspection Summary

Inspection dateMarch 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3670875
Visit number1
Inspection Visit ID13538204
DBPR license4602890

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed a bottle of antacid tablets above reach-in cooler in kitchen. The manager removed the bottle of antacid tablets. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed handwashing sink in kitchen being used to fill empty container. Educated operator on proper usage of handwashing sinks. **Corrective Action Taken**

Corrective Action Taken
#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed lasagna and crab cake not date marked in walk-in cooler.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled.

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#2Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Observed black duck used on walk-in cooler door.

#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. The ice scooper was removed from ice bin. **Corrected On-Site**

Corrected On-Site
#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. The knives was removed from equipment . **Corrected On-Site**

Corrected On-Site
#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container of flour. The scooper was removed from the container of flour. **Corrected On-Site**

Corrected On-Site
#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers in station near outside entrance. The open drink was removed from stand up reach-in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 10:23 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.