CHELSEA'S BAR & GRILLE
9300 BAYMEADOWS RD · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Two cans of mushrooms with dent along seam in can rack.
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handle dirty dishware, then clean dishware at dishmachine with no hand wash. Person in charge spoke to employee during inspection. **Corrective Action Taken**
22-57-6High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Dishmachine testing at 118F. Person in charge realize booster was turned off. Person in charge turned on and retested at 162F. **Corrected On-Site**
35A-02-7High Priority – Live, small flying insects found. Observed approximately 4 flying insects in front bar area. Observed two flying insects in dish pit area. Observed two flying insects around soda dispenser in buffet area. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pooled egg stored over mayo and orange in reach in cooler. Person in charge moved to appropriate location. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In produce walk in cooler risotto, soup, pork 44-46F. Ambient temperature of unit 39F. Observed door open for extended period of time. Person in charge closed. Retemp 42, 43, 45F by end of inspection. **Corrective Action Taken**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed ice in hand wash sink at buffet area. **Repeat Violation**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. On suites bites sections of menu missing disclosure for smoked salmon dip made with cold smoked salmon. **Warning**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Establishment has hot water sanitizing dishmachine, unable to provide way to test unit. Person in charge states are locked in office.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Establishment holds breakfast buffet on time. Person in charge unable to provide during inspection. Inspector emailed blank form. **Corrective Action Taken**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee working at establishment for 1 year per person in charge with no proof of training.
Basic 3
36-73-4Basic – Floor soiled/has accumulation of debris. Drains in bar and in back server area with debris accumulation.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice accumulation around door to walk in freezer, reach in freezer in kitchen.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Missing name and address of establishment, package date from self service items stored in grab and go cooler at the market located near front desk. **Repeat Violation**
Inspector observations synchronized from DBPR on August 12, 2026 4:54 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.