Inspection Report

Florida DBPR Inspection Report
Completed

TACO BELL #3669

3595 BISCAYNE BLVD · MIAMI · Dade County · FL 33137

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Inspection Summary

Inspection dateFebruary 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3671144
Visit number1
Inspection Visit ID13539247
DBPR license2320613

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate11 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#12High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cooked chicken nuggets (123F – Hot Holding) at display, as per employee less than 20 minutes. Employee discarded. **Corrected On-Site**

Corrected On-Site

Basic 11

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee cup stored above SS bowls by storage area. Employee discarded. **Corrected On-Site**

Corrected On-Site
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee's bags stored above the SS boxes by dry storage area. **Repeat Violation**

Repeat Violation
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor by three compartment sink.

#5Basic08B-36-4

Basic – Food stored in a location that is exposed to splash/dust. Observed a leaking water on boxes of black beans exposed by walk in freezer.

#6Basic08B-38-4

Basic – Food stored on floor. Observed boxes of cooked chicken breast nuggets and hash browns box stored on floor by walk in freezer.

#7Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. **Repeat Violation**

Repeat Violation
#8Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Repeat Violation**

Repeat Violation
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler cover fans soiled.

#10Basic36-60-5

Basic – Screen in door torn/in poor repair. Observed glass window by entrance torn.

#11Basic25-05-4

Basic – Single-service articles improperly stored. Observed boxes of SS cups stored on floor by break area near storage.

Inspector observations synchronized from DBPR on August 13, 2026 11:23 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.