ANGELO'S PIZZA HOUSE LLC
504 SEABREEZE BLVD · DAYTONA BEACH · Volusia County · FL 32118
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. -ricotta, feta cheese, tzatziki, sliced cheese, cooked pasta, lasagna **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. tzatziki (57F – Cold Holding); feta cheese 57F, ricotta cheese (56F – Cold Holding); cooked pasta (56F – Cold Holding); cooked pasta (57F – Cold Holding); lasagna (56F – Cold Holding); sliced cheese (57F – Cold Holding) -product inside 2 door cooler at end of cook line near mixer for more than 4 hours per manager, see stop sale. **Warning**
03F-04-5High Priority – Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. -by the slice pizza from prior day inside cooler, manager uses a 4 hour time control for safety due to sitting out exposed to room temperature prior to reheating. **Warning**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -precooked chicken inside fridge next to grill
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Basic 8
32-10-5Basic – Bathroom fixtures designed with non-readily cleanable design. -sink in men's restroom has a large crack on right side next to basin, advised that due to disrepair some areas of the sink may not be adequately cleaned.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -men's restroom door
14-45-4Basic – Cardboard used to line nonfood-contact shelves. -across from pizza oven
14-69-4Basic – Ice buildup in reach-in freezers.
22-08-4Basic – Interior of microwave has heavy accumulation of black substance/grease/food debris. **Repeat Violation** **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding units. -cooler out front containing cheesecake
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -top surface of pizza oven -fan on top of rack above prep cooler -side exterior of fryer -underneath edge below hood filters has dripping grease **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. -grease on wall behind grill **Warning**
Inspector observations synchronized from DBPR on August 12, 2026 8:41 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.