Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

OTTIMO ON 5TH – CUCINA & BAR

409 5 AVE S STE #405D · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateApril 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3671262
Visit number1
Inspection Visit ID13539365
DBPR license2103471

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at the bar: Cheese olives (55F – Cold Holding) Operator states they had been out for approximately 1hr. Operator placed them in a reach in cooler. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#2Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed the server hand sink used to dump coffee grounds. Operator reviewed with their employees. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 12, 2026 4:47 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.