Inspection Report

Florida DBPR Inspection Report
Completed

SUBWAY # 10230

469 PLAZA D · EUSTIS · Lake County · FL 32726

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Inspection Summary

Inspection dateOctober 20, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3671404
Visit number1
Inspection Visit ID13539766
DBPR license4501403

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08B-02-4

High Priority – Displayed food not properly protected from contamination. Chips stored under hand washing soap at hand washing sink at front counter. Operator removed. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Bottle with clear liquid on dry storage rack. Operator labeled. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles with water marks in over walk in cooler and dish washing areas..

#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Under three compartment sink.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor in walk in cooler. Floor in the corner of drink area. Floor by three compartment sink.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket at front counter. Dish drying shelf by prep table.

#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall in prep area soiled.

Inspector observations synchronized from DBPR on August 19, 2026 8:18 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
4 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.