Inspection Report

Florida DBPR Inspection Report
Warning

FORTUNA BAKERY AND CAFE

1300 13 ST STE A · ST. CLOUD · Osceola County · FL 34769

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Inspection Summary

Inspection dateMarch 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3671722
Visit number1
Inspection Visit ID13540788
DBPR license5911793

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over sauce packets in reach in cooler in back storage area **Warning**

Warning
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. potato ball (128F – Hot Holding); beef empanada (130F – Hot Holding) in front counter display case 3 hours per operator **Warning**

Warning

Intermediate 1

#6Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Torn gaskets on reach in cooler under front counter **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Missing and cracked floor tiles in several places throughout kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents over cookline Several equipment gaskets **Warning**

Warning

Inspector observations synchronized from DBPR on August 12, 2026 9:40 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.