EAST KING CHINESE RESTAURANT
4867 E IRLO BRONSON MEMORIAL HWY · ST. CLOUD · Osceola County · FL 34771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over sauce in reach in cooler underneath make table on cookline Raw chicken over produce in walk in cooler **Repeat Violation**
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Handwashing sink next to three compartment sink
Basic 4
08B-38-4Basic – Food stored on floor. Several soy sauce buckets throughout facility
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler Vents in hood over cookline Gasket on white reach in freezer
08B-12-5Basic – Stored food not covered. Raw chicken, cut cabbage, several other items in walk in cooler **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Shrimp thawing in standing water at three compartment sink
Inspector observations synchronized from DBPR on August 13, 2026 7:26 PM.
Violation category totals
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.