Inspection Report

Florida DBPR Inspection Report
Completed

SAM WON GARDEN

4345-1 UNIVERSITY BLVD S · JACKSONVILLE · Duval County · FL 32216

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3671793
Visit number1
Inspection Visit ID13540866
DBPR license2610568

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw prep frozen chicken stored over frozen raw pork in reach in freezer. Manager properly stored **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Under handler of reach in freezer soiled

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup on prep table on cook line

#3Basic14-11-5

Basic – Equipment in poor repair. Reach in cooler on cook line with torn gasket

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under cooking equipment **Repeat Violation**

Repeat Violation
#5Basic08B-38-4

Basic – Food stored on floor. Food stored on floor in walk in cooler **Repeat Violation**

Repeat Violation
#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Multiple tongs stored on lower oven door handle on cook line

#7Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensil's stored in 71F standing water on cook line

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior reach in cooler with food debris build up

#9Basic08B-12-5

Basic – Stored food not covered. Soup uncovered in walk in cooler

Inspector observations synchronized from DBPR on August 14, 2026 12:22 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.