Inspection Report

Florida DBPR Inspection Report
Completed

CARIBBEAN TWIST

3328 W COLUMBUS DR · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateApril 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672211
Visit number1
Inspection Visit ID13542411
DBPR license3906636

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested 0ppm. Operator remade sanitizer, tested 200ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Employee rinsed water pitcher in handwash sink at front service line.

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At sandwich station.

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At sandwich station.

#10Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled pork and various cooked food in Walk-in cooler. **Repeat Violation**

Repeat Violation

Basic 5

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In dry food storage room. **Repeat Violation**

Repeat Violation
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Multiple cases of food items stored on floor in walk-in cooler.

#4Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. At sandwich station.

Inspector observations synchronized from DBPR on August 12, 2026 5:38 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
4 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.