BELLE CUISINE CARIBBEAN RESTAURANT LLC
1952 NW 9 AVE · FORT LAUDERDALE · Broward County · FL 33311
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-7High Priority – Live, small flying insects found. Observed approximately 6 small flying insects in the kitchen landing on cut tomatoes, chopped lettuce and cut onions with peppers. Approximately 5 small flying insects landing on clean dishes and single service items near the dishwashing area. **Admin Complaint**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired on December 1,2025. Establishment is open and serving food to the public. **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over ready to eat fish. Operator stored properly. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Live, small flying insects found. Observed approximately 6 small flying insects in the kitchen landing on cut tomatoes, chopped lettuce and cut onions with peppers.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed bottle of degreaser stored over ready to eat peppers in the dry storage area. Operator stored properly. **Corrected On-Site**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed the handwashing sink with a water bottle and food in it. Operator removed items from the handwashing sink. **Corrected On-Site**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment properly using Time as a Public Health Control but they don't have the written procedures. Inspector emailed the operator the written procedures. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled bottle of chemicals in the dry storage area. As per operator, chemical is degreaser. Operator properly labeled. **Corrected On-Site**
Basic 1
35B-05-4Basic – Outer openings not protected during operation and vermin and/or environmental cross contamination present. Exterior door has a gap at the top of the threshold that opens to the outside.
Inspector observations synchronized from DBPR on August 12, 2026 8:45 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.