Inspection Report

Florida DBPR Inspection Report
Completed

CANTINA LOUIE

10 PALM HARBOR VILLAGE WAY · PALM COAST · Flagler County · FL 32137

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Inspection Summary

Inspection dateMarch 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3672264
Visit number1
Inspection Visit ID13542473
DBPR license2800762

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed One dented can of tomatoes.

Stop Sale
#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed food processor parts and knives cleaned in single bay sink and not sanitized. Immediately stepped in and discussed with person in charge. Person in charge had all food contact surfaces sanitized in triple sink. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with food debris. Person in charge cleaned and sanitized blade during inspection. **Corrected On-Site**

Corrected On-Site
#8Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed three food handler's certificates expired in January 2026.

#9Intermediate16-28-4

Intermediate – Sink other than three compartment used for warewashing. Observed food processor parts and knives cleaned in single bay sink. Discussed with person in charge and they brought everything to three compartment to wash rinse sanitize.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed one clear spray bottle filled with tan liquid missing label in chemical storage area. Person in charge Labeled. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic container without handle used to scoop spices. Person in charge removed plastic container from bulk spice container. **Corrected On-Site**

Corrected On-Site
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone and glass case on top of bulk spice containers. Person in charge removed employee stuff from food area. **Corrected On-Site**

Corrected On-Site
#3Basic16-46-4

Basic – Old labels stuck to food containers after cleaning. Observed old date labels stuck to clean and in use food containers

#4Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed air curtain on back door soiled with dust and grease.

Inspector observations synchronized from DBPR on August 13, 2026 7:33 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.