Inspection Report

Florida DBPR Inspection Report
Extended

HAPPY WINE

5792 SW 8 STREET · WEST MIAMI · Dade County · FL 33144

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Inspection Summary

Inspection dateOctober 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3591962
Visit number2
Inspection Visit ID13543296
DBPR license2330751

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, selling food, and beverages to customers with an expired license. – From follow-up inspection 2025-10-16: **Time Extended**

Intermediate 1

#2Intermediate03G-50-1

Intermediate – – From initial inspection : Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed conducting reduced oxygen packaging, – From follow-up inspection 2025-10-16: Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed conducting reduced oxygen packaging, **Time Extended**

Inspector observations synchronized from DBPR on August 20, 2026 3:13 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.